ST. LOUIS (KMOX) – Saint Louis University researchers are studying a medical food to help treat Alzheimer’s Disease.
Lead researcher Dr. George Grossberg says the medical food is a natural substance taken like a milkshake each day in the morning.
“The substance is converted into what’s called ketone bodies,” he says. “And the ketone bodies in the brain serve as an alternate source of energy or fuel for neurons or brain cells, which ordinarily use glucose for energy. But, there’s not enough of that in Alzheimer’s disease, so this is meant to take the place of glucose and power the neurons or the brain cells.”
SLU hopes to enroll 12 participants for this trial and is the only study center in the St. Louis area.
(TM and © Copyright 2014 CBS Radio Inc. and its relevant subsidiaries. CBS RADIO and EYE Logo TM and Copyright 2014 CBS Broadcasting Inc. Used under license. All Rights Reserved. This material may not be published, broadcast, rewritten, or redistributed.)
MORE HEALTH NEWS:
- New Study Finds Marijuana Use Decreased Over Decade
- Local Doctor Uses Radiological Images To Create Art
- Bridgeton, Flint Moms Join Forces vs EPA
- Mo. Legislator Hopes Drug Registry Will Finally Pass
- Prescription Drug Database Up Again in Missouri House
- Officials, Victims’ Families Hope Heroin PSA Spurs Action