KMOX Profiles: Chef Gerard CraftHe landed in St. Louis at the age of 25. His goal was to buy a restaurant space he had only seen online. The people were so friendly, he stayed. Now married with 2 kids & 2 restaurants, St. Louis is home where he owns the Niche Food Group.
2012 Tasted Good: The Top New Restaurants That Opened In St. LouisChange it up and taste fresh dishes of Mexican, Thai, Italian, locally sourced, wood-smoked or American fine dining fare in emerging locations with the top new restaurants that opened in St. Louis during the year 2012.