event

Mike Kociela with the Taste of St. Louis glances over at a special service bar that's been constructed for this year's event, which will allow them to serve drinks in corn-based cups that easily degrade as opposed to bottles, which would then jam landfills. Taste of St. Louis runs Fri. Sept. 23-Sun. Sept. 25 between Tucker and 15th Street downtown. (KMOX/Brett Blume)

Taste Of St. Louis Bigger, Greener in 2011

Drinks will be served in bio-degradable, corn-based cups.

09/21/2011

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